I need help creating a nutritional care plan assesment as if it was a real life case


NTR2050 Course Project


South University


NTR2050 Course Project




NutritionalCare Plan


For this project, you will identify a case study and then develop a nutritional care plan forthe client associated with thatcase. You should begin working on your project in advance of Week 5 as you construct the details ofyour case. The completed nutritional care plan foryour client is due in Week 10.




Please read this entire document togain understanding ofthe project scope and those tasksyou will complete. This project will take you several weeks to complete. Do not delay beginning the work on this project.




Project tasks tobecompletedinWeek: 5


Task 1:


a. Choose from one ofthe following stages: pregnancy, infancy and childhood, adolescence, adulthood, and old age.


b. List the specific nutrition issues affecting individuals in yourselected stage.


Task 2:


a. Choose a disease or medical condition thatcould possibly, or commonly, affectyour individual. This could be anything ranging from diabetes tocirrhosis.


b. Using the ABCDs ofnutritional assessment, create a case study based on an actual client or patient. You can also make one up. Include the


following in your case study:


(i). Anthropometrics, relevant biochemical tests,clinical assessment, and dietary intake analysis.


c. Be sure toinclude a list ofcommon medications thatmay be usedto treatyour patient’s condition and identify potential herb/nutrient/drug


interactions thatmay be relevant.


d. Identify your client’s cultural background and give clues as totheir socioeconomic statusand psychosocial variables. For example, your


patient may be a senior living alone on a fixed income or might be living in


a nursing facility with reputed staff.






Project tasks to be completed during Weeks 610 (due during Week 10):


Task 1:


a. Create a nutritional care plan for your client. This will include an


evaluation of nutritional risk, a list of interventions, and a list of expected




b. List the goals of medical nutrition therapy for your patient and suggest an


appropriate diet. Does your patient/client require a dietary modification of


their regular diet? Are enteral feedings by tube necessary? If so, what


formula will you use and why? Describe your recommended method of






Task 2:


a. Describe your nutrition education teaching session with your patient


and/or their family. What teaching methods will you use (explanation,


discussion, demonstration, handouts, etc.)? In your own words, write a


paragraph detailing three specific points that you will need to teach your


patient about his/her new diet. In addition, give at least one tip to avoid


potential herb/nutrient/drug interactions.




Don't hesitate - Save time and Excel

Are you overwhelmed by an intense schedule and facing difficulties completing this assignment? We at GrandHomework know how to assist students in the most effective and cheap way possible. To be sure of this, place an order and enjoy the best grades that you deserve!

Post Homework